Hey there Ashley Gonzales1137,
Answer:
Adrenal Cortex
Hope this helps :D
<em>~Danielle♥</em>
Anything prokaryotic doesn't contain a nucleus
Smaller cube (1 cm X 1 cm X 1 cm)
<span>The surface area of one side = 1 cm X 1 cm = 1 <span>cm2</span></span>
<span>There are 6 sides, total SA = 6 X 1 <span>cm2</span> = 6 <span>cm2</span></span>
<span>Volume = 1 cm X 1 cm X 1 cm = 1 cubic cm (1 <span>cm3</span>)</span>
<span>Surface to Volume Ratio = 6 <span>cm2</span>/1 <span>cm3</span> = 6 <span>cm2/cm3</span></span>
Larger cube (6 cm X 6 cm X 6 cm)
<span>The surface area of one side = 6 cm X 6 cm = 36 <span>cm2</span></span>
<span>There are 6 sides, the total SA = 6 X 36 <span>cm2</span> = 216 <span>cm2</span></span>
<span>Volume = 6 cm X 6 cm X 6 cm = 216 <span>cm3</span></span>
<span>Surface to Volume Ratio = 216 <span>cm2</span>/216 <span>cm3</span> = 1 <span>cm2/cm3</span></span>
<span> </span>
The Griffith's experiment, the Avery-MacLeod-McCarty experiment, and the Hershey–Chase experiments were the set of experiments that established DNA as the key hereditary molecule. The Avery-MacLeod-McCarty experiment was an extension to the Griffith's experiment. The heat killed virulent S strain cells of the Griffith's experiment were lysed to form a supernatant containing a mix of RNA, DNA, proteins and lipids from the cell. The supernatent was equally divided into 3 parts after the removal of the lipids. The 3 parts were respectively treated with an RNAase to degrade the RNA, DNAase to degrade the DNA and proteinase to degrade the proteins. The treated supernatant was then added into the culture containing the non-virulent R cells. In case of the supernatant treated with the DNAse, no transformation of R cells into S cells occurred. The transformation of R cells to S cells occurred in the proteinase and the RNAse cases. This indicated that DNA was the hereditary molecule and not protein or RNA.

Answer:
The sugar molecules in the marshmallow are being changed into carbon. Sugar can be changed into water molecules. When you toast marshmallows, the heat causes a chemical reaction producing water molecules which then evaporate, leaving the carbon behind.
Explanation: