Answer:
Plenty of food
shelter options
Danger (predators)
human development (buildings, etc)
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Answer:
D. Wild blackberries and raspberries have a significantly higher antioxidant content than do pineapples and melons.
Explanation:
Blackberry and raspberry are tasty and health-beneficial fruits, rich in vitamins C, E, B and K, in iron, folic acid. The presence of vitamin E is the major differential that makes these fruits a very important natural antioxidant. Since the medical recommendation is to increase antioxidants, these fruits are more recommended than pineapple and melon, which also contain antioxidants, but in a smaller amount.
Answer:
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