When waters salinity increases it’s freezing point will decrease. This is one of the reasons why people salt the roads after a snow storm.
25 people in an elevator that has a maximum load of 20 people
Answer:
Proteins
Explanation:
Polymerization, in chemistry, is the chemical combination of monomeric units to form a polymer. Polymers are large molecules made up of smaller units called monomers. Amino acids are the monomeric units of proteins i.e. A protein is made up of of many amino acids joined together.
Therefore, the chemical combination of amino acids will form a peptide bond between the carbon atom of the acid group and nitrogen atom of the amine group in the structure of the amino acids. This is done by the loss of a water molecule. The continuous repetition of this polymerization process will form a chain called polypeptide, which is the PROTEIN.
The percentage error is given by multiplying relative error by 100%.
Therefore, to get the percentage error we need relative error which is given by dividing the absolute error with the actual value.
Absolute error = 0.133
Percentage error = 0.133/5.586 × 100%
= 2.38%
The percentage error is therefore; 2.38%
