When glucose and arabinose are present in the media
The enzymes that digest carbohydrates are very specific and can only digest specific glucose monomers of a Polysaccharides. For example our body can digest starch since its made up of α-glucose monomers (the difference of α-glucose and β-glucose is just on the location of the hydroxl group). However <span>Polysaccharides</span> like cellulose are indigestible because cellulose is made up of β-glucose and the enzyme which digests polysaccharides in humans (amylase) cannot detect β-glucose linkages.
Answer:
situated on or toward the side sheltered from the wind; downwind. Explanation:
kinda like the water cycle
Answer:
A. The complementary shapes of an enzyme and a substrate
Explanation:
The Lock-and-Key model was made to show how an enzyme's active zone fits a substrate and how they bond together. It correlates just like a lock and a key; you have to have the correct-shaped key in order to open a lock. Same process of thought with the enzymes; you must have the same shape for both in order to bind together,
Answer:
Has three dominant alleles
Explanation:
Skin colour is a polygenetic inheritance and it is controlled by three genes pairs of alleles. The human skin is determined by the amount of melanin it contains. A combination of melanin producing alleles determines the skin color.
In the above question, the person has a skin color that is midway meaning only half of the alleles produced melanin. The total number of alleles is 6 and half of it is 3. So, only 3 alleles were dominant and the remaining three were recessive.