The minimum temperature to cook any type of sea food is at, 145 Degrees Fahrenheit, or 63 Degrees Celsius. (Both mean the same).
-hope this helps! Xx
7+12+24=43, 43 is your answer
Answer:
The first blank is <u>Essential nutrients</u>
The second blank is n/a (sorry)
The third blank is <u>Protein</u>
The forth blank is <u>Complex carbs</u>
The fifth blank is <u>carbohydrate and protein yield</u>
Explanation:
Hope this helps
-A Helping Friend (mark brainliest pls)
Answer:
Yes
Explanation:
I don't get much homework but in my opinion, I don't think we should be given homework or much. A little tap of homework may help you understand better but too much can take away your free time.
