Explanation:
Genetic evolution is the meaning of biologic life, in that it is the why and how of it, as well as the stock of future biological existence. The genes that survive -- and in turn the organisms they make -- are the winners in the existence game. ... We owe our existence to this process, and our future depends on it.
Sour milk contains less lactose than the fresh milk, as the sour milk gets converted to lactic acid and bacteria which enhances the digestion process. One important reason is that proteins take more time in getting digest than other nutrients. We know that fresh milk has a large amount of lactose.
Explanation:
The lactic acid bacteria have many benefits. They improve lactose digestion in the stomach. The lactase activity of the bacteria performs the task of digesting lactose in the product once it reaches the intestine thus fuelling the process of digestion in case of sour milk.
In fresh milk, the casein protein in contact with milk forms curdles which are difficult to digest.
Your answer will be False!
the answer is C. decreased variation in tail feather color because no form of the trait is advantageous.
