As you may already know, cooking is an art that everyone can learn. What has made cooking easier overtime is access to recipes and tips on different platforms. More and more people prefer cooking their meals since it’s cheaper, and in many cases also safer. However, you need to understand that you need to use the correct utensils.
not sure about this one because ATP and energy are technically the same thing
but i believe that A is the correct answer
Caa and cgu is the codons
There are at least 900 different phytochemicals, which are nonnutritive compounds in plant foods.
2. Healthy People 2020 includes a set of disease prevention and health promotion objectives for the nation to work towards.
3. Nutrients can be classified as macronutrients, micronutrients, and water.
4. Reactions that occur within cells of the body to sustain life can be referred to as metabolism.
5. Fiber is/are the portion of plant foods not fully broken down in the digestive tract.
6. For many adults, convenience is one of the primary factors influencing food choices.
7. While it is generally better to obtain nutrients from food, some people may require supplements to meet nutrient needs.
8. Obesity refer(s) to a body mass index of 30 or higher; it is a condition affecting over 35 % of American adults. refer(s) to a body mass index of 30 or higher; it is a condition affecting over 35% of American adults.
9. Kilocalories are units used to measure the amount of energy in foods.
(the answers are bolded)
