Answer:
40
Step-by-step explanation:
(2x+1/(2x))^5 *(2x -1/(2x))^5
= ((2x)^2 -1/(2x)^2)^5 (a+b)*(a-b) =a2-b2
= (4x^2-1/4(x)^2)^5
now
x =4x^2. ,a = 1/4(x)^2 ,n =5
we have
general term = Cr *x^r *a^(n-r)
= Cr * (4x^2)^r * (1/4(x)^2)^(n-r)
= Cr *4^r * X^2r * 1/( 4^(n-r) *x^(2n-2r)
= Cr * 4^r/4^(n-r) * x^(2r)/x^(2n-2r)
= Cr * 4(2r-n) *x(4r-2n)
now for x^2
4r-2n = 2
4r -10=2
4r =12
r = 3
now for coeff
C(5,3) * 4^(2*3-5)
5!/(3!*(5-3)!) * 4
5*4/(2*1)*4
40
Carbon dioxide from the atmosphere dissolves in the surface waters of the ocean. Some of the carbon dioxide stays as dissolved gas, but much of it gets turned into other things. Photosynthesis by tiny marine plants (phytoplankton) in the sunlit surface waters turns the carbon into organic matter.
Answer: I believe it can be a right triangle
Step-by-step explanation:
243 liters represents 7/10 - 1/4 of the water.
v=243 / (7/10 - 1/4) = 243 / (14/20-5/20) = 243(20)/9 = 540 liters.
Answer: 540 liters
Check:
(7/10)(540) = 7(54) = 378
(1/4)540 = 135
difference = 378 - 135 = 243 good
Answer:
"After 64 seconds, ABOUT HALF of the brands of milk chocolate are LIKELY to melt and NONE of the brands of Dark Chocolate are likely to melt"
Step-by-step explanation:
The right answer is
"After 64 seconds, ABOUT HALF of the brands of milk chocolate are LIKELY to melt and NONE of the brands of Dark Chocolate are likely to melt"
We can easily check this solution by seeing the time it took for each chocolate to melt in the attached picture.
After 64 seconds have passed, half of the brands of milk chocolate had already melted, but the dark chocolate time starts after 200s
