The graph is showing us the tide height in feet in the left side and the hight up and down.
Answer:
Gradually, as generations of elephants continued to selectively use and develop their trunks.
Explanation:
Jean-Baptiste Lamarck was famous French Naturalist. He was a soldier, a biologist and an academic. He gave an early theory of evolution known as the theory of Lamarckism.
It was Lamarck who first believed that elephants earlier had small trunks. But eventual when there was scarcity of food and water, the elephants stretched out its trunk to reached out for food such as trees and also water. And as a result their offspring inherited long and powerful trunk.
In his theory of Lamarckism, he believed that the species passes on its traits to the offspring which they acquired through their use in their lifetime. In this case, the elephants might have used their trunks in such a way that they became long and strong over time and they passed tis trait to their babies.
Answer:
1. Damaged bases are recognized.
2. Part of a single strand is excised.
3. DNA polymerase I adds correct bases by 5′ to 3′ replication.
4. DNA ligase seals the new strand to existing DNA.
Explanation:
Category of AI that attempts to emulate the way the human brain works neural network.
A neural network is a biological neural network made up of biological neurons or an artificial neural network used to solve artificial intelligence (AI) problems.
Artificial neural networks model biological neuron connections as weights between nodes. An excitatory link is represented by a positive weight, whereas an inhibitory connection is represented by a negative weight. Each input is given a weight before being added together.
These artificial networks can be applied to adaptive control, predictive modelling, and other tasks where a dataset can be utilised to train them.
To learn more about artificial intelligence, refer this link brainly.com/question/28448080
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Because the energy is going to decrease to also nothing and the animals at the top have to hunt more than those closer to the bottom of the food web
