Answer: 60 %
Explanation:
Based on research it's 60% of the human adult body that's water.
Hazard analysis and critical control points or HACCP is a systematic preventive approach to food safety from biological, chemical, and physical hazards in production processes that can cause the finished product to be unsafe, and designs measurements to reduce these risks to a safe level. In this manner, HACCP is referred as the prevention of hazards rather than finished product inspection.
Answer:
Alzheimer's.
Explanation:
Alzheimer's disease may be defined as the medical condition in which the individual suffers from dementia. The individual is not able to remember the small events of his life.
The nursing instructor tells that the disease is neurodegenerative disorder and Alzheimer is also the neurodegenerative disease that affects the skeltal and nervous system of individual. The disease shows the deterioration of cognitive, physical and emotional abilities as seen in Alzheimer.
Thus, the answer is Alzheimer.
Answer:
band aid , Elastoplast, or bandage
Explanation:
It is sterile and it covers wounds.
