The answer is true. chinese did write the magic tells about story
<em>Answer:</em>
<em>motivated </em><em> </em>
<em>Explanation:</em>
<em>In psychology,</em><em> a motivated behavior is described as an individual's behavior that is being directed away or towards particular stimuli, as well as it is distinguished as persistence, vigor, substantial activity, and effort's exertion in both maintenance or initiation of a specific behavior carried out by an individual. It includes dynamics of an individual's behavior, for example, ambitions, needs, and desires, etc.</em>
<em>The correct answer for the given question represents motivated behavior. </em>
中文泛指汉语语族及其书写系统。现代汉语（普通话）是世界上使用人数最多的语言。使用人数已达到十七亿以上。在中国，大陆使用简体汉字，港澳台地区使用繁体汉字。海外华人地区多使用繁体汉字。汉字的起源，有传说中的仓颉造字。我们现在能够确认距今约3000多年的甲骨文已经是非常成熟的文字体系，于1899年被发现。可以考证的汉字发展经历了甲骨文、金文、小篆、汉隶、楷书、行书、草书等过程，可以划分为两个大阶段。从甲骨文字到小篆是一个阶段；从秦汉时代的隶书以下是另一个阶段。前者属于古文字的范畴，后者属于近代文字的范畴。大体说来，从隶书到今天使用的现代汉字形体上没有太大的变化。从汉字跟汉语的关系看，汉字是一种语素文字。汉字代表的是汉语里的语素。汉字有独体字与合体字的区别。从构造上讲，合体字比独体字高一个层次 。合体字可以分成以下 3 类：①形声字。由表示意义的形旁和表示读音的声旁两部分组成；②合体会意字。是会合偏旁的字义来表现整个合体字的意义；③合体记号字。这种合体字的偏旁既不表意，也不表音。跟拼音文字相比，汉字最大的长处是能够超越空间和时间的限制，汉语是全世界唯一的三维文字，既有表音，又有表意，还有表形，是现阶段人类文明中最稳固也是最先进的语言体系 。
Answer:
It helps society and determines how people interact with each other on a daily basis. It's made learning more interactive and collaborative, this helps people better engage with the material that they are learning and have trouble with. But, as a disadvantage to tech, it distracts us. You could get stuck scrolling for hours when it feels like 10 minutes.
Answer:
AFFECTED FOR PLANT GROWTH
Studies have shown that higher concentrations of atmospheric carbon dioxide affect crops in two important ways: they boost crop yields by increasing the rate of photosynthesis, which spurs growth, and they reduce the amount of water crops lose through transpiration.
affected for nutrition level
AFFECTED FOR NUTRITION LEVEL
Climate change affects food production and availability, access, quality, utilization, and stability of food systems. In short, it impacts all aspects of the food system. Extreme weather-related disasters are increasing and reduce the yields of major crops. Higher levels of CO2 reduce the nutritional value of crops.
