The saturation level is only nominally dependent on the temperature of the water. At 20 °C one liter of water can dissolve about 357 grams of salt, a concentration of 26.3% w/w. At boiling (100 °C) the amount that can be dissolved in one liter of water increases to about 391 grams, a concentration of 28.1% w/w.
<h3>How do you calculate the solubility of salt in water?</h3>
Divide the mass of the compound by the mass of the solvent and then multiply by 100 g to calculate the solubility in g/100g .
<h3>How do you calculate the concentration of salt in water?</h3>
Salt is the solute (the dissolving substance), and water is the solvent (the substance that dissolves another to create a solution). To make a salt solution by weight percent (w/v), you apply the formula w/v = (mass of solute ÷ volume of solution) × 100.
Learn more about solubility here:
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Answer:
eyes
Explanation:
It is because the mouth, large intestine and stomach comes in the digestive system abd eyes doesn't.
HOPE THIS HELPS
Answer:
The correct answer is the final pair: C4H10 and C2H5
Explanation:
Took the test and it was right. :)
Answer:
An atom that gains or loses an electron becomes an ion. If it gains a negative electron, it becomes a negative ion. If it loses an electron it becomes a positive ion.
It can absorb thermal energy without a large change in temperature.
