Answer:lanthanides is the answer and here is a picture for proof
Explanation:
The four steps of food safety are:
- Clean: Wash your hands and clean surfaces often
- Separate: Don't cross-contaminate the food
- Cook: Cook the food to the right temperature
- Chill: Refrigerate promptly
Hope this helps! If you need more help or have any questions just message me! :)
1 Cal ---------- 4.184 J
? Cal ---------- 130.0 J
130.0 x 1 / 4.184 => 31.07 Cal
hope this helps!