Chlorophyll is the chemical in leaves that absorbs light.
Genetically modified foods are resistant to insents and plant viruses - TRUE
Genetically modified foods are yet available to consumers at the grocery store -false
genetically modified foods have delayed fruit ripening for shell life during transportation -TRUE
Genetically modified foods have enhanced flavor and nutritional content -True
The best and most correct answer among the choices provided by the question is the fourth choice. The organisms survived in high and low salinities because of the t<span>emperature fluctuations can cause changes in the salinity levels of the water. </span>I hope my answer has come to your help. God bless and have a nice day ahead!
Yes that statement is true
Other diseases on the rise due to extreme weather include hantavirus, schistosomiasis, onchocerciasis (river blindness), and tuberculosis. It also causes the rise in hay fever, as when the weather gets warmer there is a rise in pollen levels in the air.
