It can be done. Normally the boiling point of water is 100°C. It will boil at temperature greater than 100°C more quickly. Water can be boiled at 95°C but for that the atmospheric pressure of the water should be decreased which will decrease the boiling point of water.
<h3>
Concept :</h3>
To boil water at 95°C, decrease the atmospheric pressure.
At 105°C, the water will be boiling quickly than normal at 100°C.
This is true. Solid, Liquid, and Gas.
Hope that helps!!
I believe the answer is 3 - He hypothesized that all substances can be broken down into a smallest part called the atom.
Conditions:
Low pressure and low temperature
Low pressure and high temperature
High pressure and low temperature
High pressure and high temperature
