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Sauron [17]
3 years ago
9

GIVING BRAINLIEST!!!!

Mathematics
1 answer:
mr Goodwill [35]3 years ago
4 0

Answer:

Two

Step-by-step explanation:

there is TWO sulotions!!!

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I NEED HELP NOW PLZ!!!
Kobotan [32]
Answer is D for sure
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3 years ago
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Let f(x)=81+3e−0.7x . What is the value of f(−1) ? Round the answer to the nearest hundredth. Enter your answer in the box.
horrorfan [7]
F(-1)=81+3e-.7(-1)

enter into scientific/ graphing calculator
f(-1)=89.85
6 0
3 years ago
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You are given the parametric equations x=2cos(θ),y=sin(2θ). (a) List all of the points (x,y) where the tangent line is horizonta
vladimir1956 [14]

Answer:

The solutions listed from the smallest to the greatest are:

x:  -\sqrt{2}   -\sqrt{2}  \sqrt{2}  \sqrt{2}

y:      -1         1     -1     1

Step-by-step explanation:

The slope of the tangent line at a point of the curve is:

m = \frac{\frac{dy}{dt} }{\frac{dx}{dt} }

m = -\frac{\cos 2\theta}{\sin \theta}

The tangent line is horizontal when m = 0. Then:

\cos 2\theta = 0

2\theta = \cos^{-1}0

\theta = \frac{1}{2}\cdot \cos^{-1} 0

\theta = \frac{1}{2}\cdot \left(\frac{\pi}{2}+i\cdot \pi \right), for all i \in \mathbb{N}_{O}

\theta = \frac{\pi}{4} + i\cdot \frac{\pi}{2}, for all i \in \mathbb{N}_{O}

The first four solutions are:

x:   \sqrt{2}   -\sqrt{2}  -\sqrt{2}  \sqrt{2}

y:     1        -1        1     -1

The solutions listed from the smallest to the greatest are:

x:  -\sqrt{2}   -\sqrt{2}  \sqrt{2}  \sqrt{2}

y:      -1         1     -1     1

6 0
3 years ago
The following is a recipe for Gazpacho, a cold vegetable soup. Write how much of each item in the
denis23 [38]

9514 1404 393

Answer:

  replace recipe quantities:

  1/4 ⇒ 5/8; 1/2 ⇒ 1 1/4; 1 ⇒ 2 1/2; 1 1/2 ⇒ 3 3/4; 2 ⇒ 5

Step-by-step explanation:

The given recipe serves 4, so must be multiplied by 10/4 = 5/2 to make it make 10 servings.

The numbers in the recipe (ignoring units or ingredients) are ...

  1/4, 1/2, 1, 1 1/2, 2

Each of these numbers needs to be multiplied by 5/2 to get the number for the larger recipe.

  1/4 × 5/2 = 5/8

  1/2 × 5/2 = 5/4 = 1 1/4

  1 × 5/2 = 5/2 = 2 1/2

  (1 1/2) × 5/2 = 3/2 × 5/2 = 15/4 = 3 3/4

  2 × 5/2 = 5

Then, to make the larger recipe, rewrite it with the quantities replaced as follows:

  old value ⇒ new value

  1/4 ⇒ 5/8

  1/2 ⇒ 1 1/4

  1 ⇒ 2 1/2

  1 1/2 ⇒ 3 3/4

  2 ⇒ 5

__

For example, 1 1/2 lbs of fresh tomatoes ⇒ 3 3/4 lbs of fresh tomatoes

_____

<em>Additional comment</em>

If you actually want to create the recipe, you may find it convenient to use a spreadsheet to list quantities, units, and ingredient names. Then you can add a column for the quantities for a different number of servings, and let the spreadsheet figure the new amounts. (A spreadsheet will compute quantities in decimal, so you will need to be familiar with the conversions to fractions--or use metric quantities.)

8 0
3 years ago
Instructions: Solve the following literal equation.<br> Solve P-2w/2= l for P.
mrs_skeptik [129]

Answer:

P=l+w

Step-by-step explanation:

Solve for P by simplifying both sides of the equation, then isolating the variable.

6 0
3 years ago
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