Q1. An inorganic compound is a compound where the main constituent or substance is not that of Carbon but predominantly other elements, such as I, N etc. An organic compound is one where the main substituent or main element, the element found in much greater amounts would be Carbon.
Q2. Water is considered a very good solvent, because of its ability to dissolve well with mostly all other polar compounds, and produce ions from those ionic compounds.
A. Hydrogen atoms
B. Oxygen atom.
Answer:
The elements in__Group_ 0 of the Periodic Table are called the_noble__gases. They are generally __unreactive_. because they have a__full_outer shell of electrons. So they do not need to gain__lose_or share _electrons_ with other atoms.
They both perform photosynthesis and also cell respiration
The temperature , <u>165 degree F</u> should soup that contains cooked beef be reheated for hot-holding.
Food should reach a temperature serving 135°F before it can be opened in the restaurant and warmed for hot holding. Within two hours, quickly reheat the food. If food is being served right away, it can be served anywhere at temperature as long that it as it was cooked and chilled appropriately.
TCS food must be totally chilled to 41°F or even below in 6 hours after being thoroughly cooled between 135°F to 70°F in 2 hours. Within four hours, TCS food made with ingredients at room temperature needs to be chilled to 41°F or lower.
Therefore, the temperature , <u>165 degree F</u> should soup that contains cooked beef be reheated for hot-holding.
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