Answer: vitamin K
Explanation:
Vitamin D, B6 and vitamin A are having similar absorption in the human body and also they are similary transported in the body.
At the other side, vitamin K is absorbed by enterocytes of the small inestine. When it comes to this vitamin, there are dietary fats that are enhancing absorption of this vitamin.
Some bacteria can synthesize vitamin K2, but not vitamin K1.
Answer:
It confronts the issue face-to-face
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The nutritional epidemiology of cognitive function remains inconsistent in part due to the inherent errors and limitations of available diet assessment methods. Protocols, strengths and limitations of different assessment methods have been discussed and reviewed in greater detail elsewhere (see (9)). This section will briefly discuss traditional methods of dietary assessment and how they have been used in studies investigating the relationship between nutrition and cognitive function.
Answer:
- C
- A
Explanation:
The response variable is measured on each individual. In this case the variable we must measure is whether a child caught a cold.
We must asses whether the milk is responsable for the changes in results, to assure this we must be sure that the child received a cup of milk at school each day.