amylase breaks down starch sweet potatoes have a lot of starch
Answer:
High specific heat.
Explanation:
Water is able to maintain the temperature of living organisms because it has highest specific heat. Specific heat is a physical property of matter. If specific heat is high then the matter does not get heated easily but once it is heated it does not cool down easily either. In short we can say that water can easily resist temperature changes because it has very high specific heat. This property plays a great role in maintaining the temperature of a living organism's body because all organisms have water in their body. When heat is generated within the body, it is unable to disrupt internal temperature of the organism's body because the water does not get heated easily as a result of which the temperature of the body does not rise. On the other hand, the internal temperature of the body remains the same with slight decrease in the temperature outside because water does not radiate heat easily either. This is how high specific heat of water helps in maintaining a constant temperature in the body of organisms.
The proper way to cool a large stockpot of clam chowder is to divide the clam chowed into smaller containers and place them in an ice-water bath.
Answer: Both types of the organism assemble proteins
Explanation:
The statement that is true for all the prokaryotes and eukaryotic organism. both of the organism assemble protein through the process of transcription and translation.
Both type of the organism use different-different machinery but assemble protein by transcription and translation.
Transcription and translation is the process by which the protein synthesis takes place.
Answer:
In the explanation
Explanation:
When you understand the names of muscles it will help you remember where the ... This table shows two examples of muscle names and how to translate them based on their ... Anatomists name the skeletal muscles according to a number of criteria, each of ... Some muscle names indicate the number of muscles in a group.
