Answer:
To make 250 ml of 0.1 M NaOH, you dissolve 1 gram NaOH in enough water to make a final volume of 250 mls.
Explanation:
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Answer:
18,1 mL of a 0,304M HCl solution.
Explanation:
The neutralization reaction of Ba(OH)₂ with HCl is:
2 HCl + Ba(OH)₂ → BaCl₂ + 2 H₂O
The moles of 17,1 mL≡0,0171L of a 0,161M Ba(OH)₂ solution are:
= 2,7531x10⁻³moles of Ba(OH)₂
By the neutralization reaction you can see that 2 moles of HCl reacts with 1 mole of Ba(OH)₂. For a complete reaction of 2,7531x10⁻³moles of Ba(OH)₂ you need:
= 5,5062x10⁻³moles of HCl.
The volume of a 0,304M HCl solution for a complete neutralization is:
= 0,0181L≡18,1mL
I hope it helps!
Answer: Option (B) is the correct answer.
Explanation:
When a fatty acid contains high number of double bonds then its unsaturation will also be high and hence, it will consume greater number of equivalents of hydrogen.
In corn oil, there are no unsaturated sites are present.
In olive oil, there is one unsaturated site with majority of oleic acid. In olive oil, there are more than 70% of total unsaturated oils.
In lard oil, there are around 60% of unsaturated oils.
In herring oil, there are highest number of saturated fatty acids and lowest polyunsaturated acids.
Thus, we can conclude that out of the given options, olive oils would consume the greatest number of equivalents of hydrogen when subject to catalytic hydrogenation.
SrSo4 = Sr(2+) + SO4(2-)
Let’s say that the initial concentration of SrSo4 was 1. ( or we have 1 mole of this reagent).
When The reaction occurs part of SrSo4is dissociated. And we get X mole Sr(2+) and So4(2-).
Ksp=[Sr(2+)]*[SO4(2-)]
X^2=3.2*10^-7
X=5.6*10^-4
