Fatty foods, like oils and lipids, are affected by the Bilary System which is a subsystem of the Digestive System. Bile which is produced by the liver helps with digestion of such food, hence malfunction of the liver will affect metabolism of fats.
The correct answer for the question that is being presented above is this one: "c. Specificity targets particular skill-related fitness components for improvement." The statement that best describes the impact of specificity on the components of skill-related fitness is the specificity targets particular skill-related fitness components for improvement.
