Answer:
1. Iterative homology: e.g. antenna and leg of fiddler crab
2. Ontogenetic homology: e.g. radular teeth of veliger, feathers of chicken and hen
3. Di-polymorphic homology: e.g. white and brown feathers of hen races, chelae of male and female of fiddler crabs
4. Supraspecific: e.g. chelae of fiddler crab, chelae of lobster, feathers of hen and pheasant
Explanation:
Its False because the main source of carbohydrates is bread and rice so the answer is b.False :))
i hope this be helpful
Insect herbivory is likely to affect the competitive relationship between the species in that a plant affected by these insects will have a hard time competing with those who are unbothered by the insects.
<em>Although I could not locate the Graph or options for this question online, I can offer a general assessment to help you answer the question.</em>
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Insect herbivory is when insects consume plants or parts of a plant as their main food source. Interestingly, this term also applies to those insects who do not harm the plant, but consume the pollen, etc.
However, focusing on harmful insect herbivory, we can assume that in the presence of these insects a plant will have a hard time staying alive or mating effectively due to the damage caused. Therefore, we can assume that <u>the </u><u>plant </u><u>on the </u><u>left </u><u>will not be able to stay </u><u>competitive</u>.
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