Adding or diluting with water is what should be done if a food handler adds
too much sanitizer.
<h3 /><h3>What is a Sanitizer?</h3>
A sanitizer is a substance which is applied to surfaces to kill germs as a
result of its antibacterial properties. They are usually used by food handlers
to kill germs and other microbes in order to prevent contamination and food
poisoning.
They should however be added in correct quantities as excess could create
an unsafe environment and corrode metals present. Diluting with water
should be done when too much sanitizer is added to reduce its
concentration and activity.
Read more about Sanitizer here brainly.com/question/4713569
You can get obese and than u would become lazy
Answer:
d. hyaline cartilage
Explanation:
Hyaline cartilage is found in respiratory tract such as in nose, larynx, and trachea, however, it doesn't exist in the walls of bronchioles
Fiber cannot be digested.
You first need to know what foods effect your blood sugar the most. Carbohydrates like bread,rice,pasta,milk,sweets,fruit,and starchy vegetables, are broken down into glucose in the blood faster than other food. Try lean meats, and saturated fats,Try three servings of seafood each week. Don't stop eating though, just watch your eating, and every Friday consider a treat like chocolate :)...You want to make sure to keep your blood sugar at the perfect level. Make sure to check it at least weekly, And get in plenty of exercise.