Answer:
Knowledge of food borne illness.
Explanation:
CDC strives to implement better food system and prevent illness due to contaminated food intake. It identifies the food borne illness and then takes necessary measures to prevent those illness. It detects and stops outbreak in the food illness. There can be various diseases caused by the contaminated food. CDC has identified best way to prevent these illness by having knowledge of food borne illness.
1.) Type of Religon
2.) Race
3.) How many members
Based on race that depends on what food you eat. Depending of religon you might not be able to eat meat or pork or something that’s some thing your family chooses. More member more simpler food and cheaper less members more complicated and expensive food
Answer:
Her total fat intake is above the acceptable macro-nutrient distribution range.
Explanation:
Acceptable macro-nutrient distribution range is the range of intake of various energy sources that are linked with least or reduced risk of any chronic disease but provide enough nutrients to the body. According to this range the percentage intake of calories should be:
Proteins: 10-35%
carbohydrates: 45-65%
fats: 20-35%
According to the above mentioned case of Phyllis, her intake of just unsaturated fats is 35%, while including saturated fats and cholesterol it would cross 45%, which is obviously above the range of acceptable macro-nutrient distribution. This much fat intake will slowly obese her and could prove fatal for blood pressure and related organs.
Answer:
Company makes various laws and rights that are beneficial for the company, workers as well as the customers. The company has also to look after the proper management and maintenance of laws.
The financial statement of the company can be described by the earning and loss has been made by the country. The lawsuit is always result in the liabilities. In the given situation in the question, the company's situation must be described in the note to the financial statement.
