Answer:
I believe it is option c. A and B only.
Explanation:
There are 4 cal. in a 1 gm carbohydrate. 9 cal. in 1 gm of fat. 4*14 would give the answer.
Answer:
5 cups
Explanation:
Because the recipe serves 10 people that's the serving size for that recipe then you multiply all ingredients by 5 that's how you get the answer
5 servings X 1 cup = 5 cups per 5 servings