Order of steps are as follow;
1. In mechanical digestion, the teeth grind food and break it in to smaller parts.
2.Churning and enzyme pepsin break down protein in the stomach.
3. The pancreas releases the enzyme trypsin and chymotrypsin.
4. Amino acids are absorbed by the capillaries in the jejunum
5. Amino acids enter the bloodstream and are then circulated throughout the body.
Basically this says, food with source of protein is digested mechanically in your mouth, small pieces are then further broken down in the stomach through enzymatic action pepsin and those that are secreted by the pancreas, further absorbed by capillaries and circulated throughout the body via blood.
School, stressed out the majority of students and young adults attending classes.
High-context culture and low-context culture are terms used to describe cultures based on how explicit the messages exchanged are and how much the context means in certain situations. These concepts were first introduced by the anthropologist Edward T. Hall in .... and marketing become clear when it comes to high- and low-context cultures ...
Answer:
We can tell the patient to lay straight with the face directed outward. We will tell the patient to lay the arms at the sides. we will further tell the patient to place his/her palms facing forward. The head and the eyes should also face forward. This position makes it easier for the physician to analyze any body part in a stance. It is easier to understand what part of the body is being talked about in this position.
