<span>A. Carbon dioxide levels have increased
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Enzymes can be inhibited in different ways this can inclued three types of reversible enzyme inhibition: competitive, non-competitive and uncompetitive.
<h3>How can enzymes be inhibited?</h3>
Irreversible and reversible enzymatic inclusion. A valent-chain inhibitor occurs with a valent-chain inhibitor, whereas a valent enzyme does not occur with a valent-chain inhibitor.
In enzymatic inhibition, the inhibiting substance forms chemical bonds with the enzymes in order to interfere with their catalytic activity. This inclued types of enzyme inhibition:
- Irreversible inhibitors bind to enzymes leading to their definitive inactivation. These inhibitors are very toxic to the body as they are not specific, being able to inactivate any enzyme.
- Reversible inhibitors can be divided into two groups: competitive and non-competitive. This division is based on the presence or absence of competition between the inhibitor and the substrate for the active center of the enzyme.
See more about enzymatic inhibition at brainly.com/question/13174512
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The <em>independent </em>variable is the variable that you change and control in your experiment. The <em>dependent</em> variable is the one you don't have control over and is affected by how the independent variable reacts.
For Example:
Let's say you're doing an experiment seeing how different sugars affect the density of cupcakes. The type of sugar you add would be the independent variable, because you are choosing it. The density would be the dependent variable, since it depends on the sugar used.