Cross-contamination refer to a condition where microorganisms are unintended transferred from one subject to another and causing harmful effect to them
One thing that is NOT an example of cross-contamination is : food is prepared one day in advance
John could reply with "Its not my fault. I just followed the orders and if I made you look like a fool, wouldnt it also be everyone elses fault too?"
Answer: Saturated fat, Triglyceride, and Hydrogen
Explanation:
- saturated fat
- triglyceride
- hydrogen
Answer:
cook them separately in a different pan, then when it is all done, mix together thoroughly and cut the vegetable pieces into the same size
Explanation:
