Answer:
Boyle's Law
Explanation:
"Boyle's law, also referred to as the Boyle–Mariotte law, or Mariotte's law, is an experimental gas law that describes how the pressure of a gas tends to increase as the volume of the container decreases."
Answer:
Explanation:
You just have to see the REACTANTS and PRODUCTS and look how much molecules are there and accordingly put numbers.
Eg:4Fe+3O2--------->2Fe2O3
The structure of propylamine is pretty linear CH3-CH2 - CH2 - NH2.
The structur of trimethylamine is completely branched: a atom of N surroundeb by three CH3- radicals.
As theory predicts, in absence of other factors, longer chains have higher intermolecular forces (London forces) than branched compounds. So we must expect that propylamine has higher boiling point methyleamine.
You can verify that prediction with the literature. I did it: propylamine boiling point is 47-51°C while methylamine boiling point is 3 - 7°C.
Answer:
1. The gas law used: Dalton's law of partial pressure.
2. Pressure of nitrogen = 331 mmHg
Explanation:
From the question given above, the following data were obtained:
Total pressure (Pₜ) = 592 mmHg
Pressure of Oxygen (Pₒ) = 261 mmHg
Pressure of nitrogen (Pₙ) =?
The pressure of nitrogen in the sample can be obtained by using the Dalton's law of partial pressure. This is illustrated below:
Pₜ = Pₒ + Pₙ
592 = 261 + Pₙ
Collect like terms
592 – 261 = Pₙ
331 = Pₙ
Pₙ = 331 mmHg
Therefore, the pressure of nitrogen in the sample is 331 mmHg
