Answer:
20.2g (3 s.f.)
Explanation:
Please see attached picture for full solution.
<em>B</em><em> </em><em>i</em><em>s</em><em> </em><em>r</em><em>i</em><em>g</em><em>h</em><em>t</em><em> </em><em>a</em><em>n</em><em>s</em><em>w</em><em>e</em><em>r</em><em> </em><em>i</em><em>t</em><em>h</em><em>i</em><em>n</em><em>k</em><em> </em><em>b</em><em>r</em><em>o</em><em>/</em><em>s</em><em>i</em><em>s</em>
During ethyl alcohol fermentation<span>, the pyruvate molecules are broken down into ethyl </span>alcohol<span> molecules and carbon dioxide molecules. During </span>lactic<span> acid</span>fermentation<span>, the pyruvate molecules are broken down into </span>lactic<span> acid molecules only.</span>
Answer:
The answer to your question is 1.2 moles of copper
Explanation:
Data
mass of copper = 75 g
moles = ?
Process
1.- Look in the periodic table for the atomic mass of copper.
Atomic mass = 63.55 g/mol
2.- Use proportions to determine the moles of copper in 75 g
63.55 g of copper -------------------- 1 mol
75 g of copper -------------------- x
Use cross multiplication
x = (75 x 1) / 63.55
x = 75 / 63.55
x = 1.18 moles ≈ 1.2 moles of copper
Melting point is dependent on the intermolecular forces which means the bonds between the molecules of bromine as it is a simple molecular structure