Answer: False
Explanation:
Bacterial Endospores are dormant structures that can grow through the prices of germination if nutrients become available.
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Answer:
A) In this wild mustard, there is enough heritable variation to permit these different varieties
Explanation:
The mentioned varieties were created by artificial selection for various traits in the wild mustard Brassica. This wild type plant was native to Europe and Asia and had a wild range of genetic variations to allow the development of different strains.
For example, the selection of strains that formed the overlapping leaves led to the development of cabbage. Repeated breeding allowed this trait to become prominent as it is in the modern cabbages. Likewise, the strains of the wild cabbage that had prominent storage stem gave rise to kohlrabi while the strains with enlarged axillary buds were selected for the development of brussels sprouts.
<span>When an elephant flaps its ears to cool off, it is using a behavioral response to adapt to their environment/temperature</span>
Answer:
Several factors affect the rate at which enzymatic reactions proceed - temperature, pH, enzyme concentration, substrate concentration, and the presence of any inhibitors or activators.
<span>Forces can be measured using a device called force meter. The unit of force is called the Newton. It is represented by the symbol N. A force of 2N is smaller than 7N. A force usually results from an interaction.</span>
