In Indian cuisine, sometimes a papaya is added to make meat cook faster. Why does this method work?
A- Papaya helps increase the temperature of the meat, hastening the cooking process.
B-Papaya has the enzyme papain, which tenders the meat tissues, hastening the cooking process
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C-Papaya has the enzyme papain, which increases the pH of the meat recipe, hastening the cooking process.</u>
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Explanation:
Kingdom 4 because it consists all features of plantar.
The answer would be C. On different chromosomes. I'm sorry I don't have an explanation, except for I just took the test and it said C. was the correct answer.
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So, from the name, we can say that carbon dioxide has two oxygen atoms. Alternatively, we can use the chemical formula of the molecule. Carbon dioxide has a chemical formula of CO2 .
Answer:
More info given below.
Explanation:
This attraction occurs as a result of static charge. You see an atom is referred to as the smallest particle of a substance; and when an atom gains or looses electrons it becomes unstable creating a difference in potential. However in this case rubbing induces friction which induces heat. This heat excites the atom to loose electrons creating a negative charge on the silk and a converse positive charge on the pencil.