Given what we know about the correlation between the liver temperature of a corpse and the estimated TOD, we can conclude that the estimated time of death is approximately 10:30 pm of the night before.
<h3>How do we estimate the TOD?</h3>
- This can be achieved using a mathematical formula.
- The formula in question involves taking the normal body temperature of a living human and subtracting the liver temperature of the body.
- The remaining is the difference in temperature.
- Given that a body will lose roughly 1.5 degrees worth of heat per hour, we divide the remaining number by this to get the amount of hours since the death.
- This leads us to the conclusion that this individual perished roughly 15.5 hours earlier.
Therefore, given the way in which we use the correlation between liver temperature and time to analyze and approximate a time of death, we can confirm that this individual will have perished at roughly 10:30 pm of the night before.
To learn more about body temperature visit:
brainly.com/question/13711359?referrer=searchResults
The answer is the one which contains plants
Answer:
<em>The correct option is A. X, because organism X has the same role as the grasshopper</em>
Explanation:
In a food chain or a food web, a primary producer can be described as an organism which feeds on producers. The producers, in this case, are the corn stalks. Grasshoppers are primary consumers in this food web because they feed on the corn stalks. X is also a primary producer, just like grasshopper, because it feeds on the corn stalks which are the producers. Hence, option A is correct.
hi!
the first and third ones are the answer
rna only has one strand
rna doesnt have thymine but it is replaced with uracil