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The Swiss Reformation began in 1519 with the teachings of Ulrich Zwingli, whose teachings largely paralleled Luther's. In 1541, John Calvin, a French Protestant who had spent the previous decade in exile writing his "Institutes of the Christian Religion," was invited to settle in Geneva and put his Reformed doctrine- which stressed God's power and humanity's predestined fate- into practice.
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It helps because then u get to claim your taxes
Hi. I am not sure if there's more information about your post but I went ahead and research for more similar posts so I can better provide an answer. If you are referring to the passage from Chapter CXLVIII where it talks about the Indian Removal Act, here are my answers:
The research question that this document could help me answer would be:
Why did the United States government want to relocate the native Americans from their lands?
The document could help answer my question because it explains to why they are going to relocate the Natives. Here's the actual document that I found:
An Act to provide for an exchange of lands with the Indians residing in any of the states or territories, and for their removal west of the river Mississippi.
Be it enacted by the Senate and House of Representatives of the United States of America, in Congress assembled, That is shall and may be lawful for the President of the United States to cause so much of any territory belonging to the United States, west of the river Mississippi, not included in any sate or organized territory and to which the Indian title has been extinguished, as he may judge necessary, to be divided into a suitable number of districts for the reception of such tribes or nations of Indians as may choose to exchange the lands where they now reside, and remove there; and to cause each of said districts to be so described by natural or artificial marks, as the easily distinguished from every other...
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In the context of trade, saffron is one of the world's most expensive spices by weight. Saffron consists of stigmas plucked from the vegetatively propagated and sterile Crocus sativus, known popularly as the saffron crocus. The resulting dried "threads are distinguished by their bitter taste, hay-like fragrance, and slight metallic notes. The saffron crocus is unknown in the wild; its most likely precursor, Crocus cartwrightianus, originated in Crete or Central Asia The saffron crocus is native to Southwest Asia, and was first cultivated in the area now known as Greece.
"Saffron, for example, was once less regarded than it is today because the crocus from which it is extracted was not particularly mysterious. It flourished in European locations extending from Asia Minor, where it originated, to Saffron Walden in England, where it was naturalised. Only subsequently, when its labour-intensive cultivation became largely centred in Kashmir, did it seem sufficiently exotic to qualify as one of the most precious of spices.
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