When boiling an enzyme, the chemical bonds that hold the enzyme together start to break down. this results in the enzyme to loss it's three-dimensional structure and casuses it to no longer fit their target substrate molecules, and the enzyme stops functioning.
Answer:
Muscles - skeletal, smooth, and cardiac.
Location
Skeletal - This is located between bones.
Smooth - walls of hollow visceral organs ( such as the liver, pancreas, and intestines.)
Cardiac - the heart.
Explanation:
This is my FAVORITE thing to learn about. but it's some people's challenges so I thought I could help them out.
Approximately 5-10% is passed on to the next highest trophic level
A.Cladograms, because those are diagrams, all the rest contribute to natural selection.
Answer:
The way to figure this this type of question out is card by card. So the first card in the second hand is 2 in 52 (It can match either of the cards in the previous hand). × 1 in 51 ( it has to match the card that was not matched by the first card and there are 51 choises left). So 2 in 52 = 1 in 26 x 1 in 51 = 1 in 26 x 51 = 1 in 1326
Explanation:
Hope this helps! Remember to reword it incase your teacher checks for plagiarism! I recommend Quillbot to help!
- Eijiro <3
