Since there is loss of kinetic energy
Answer:
a producer and consumer relationship how several food chains and related.
Answer:
1. Inversely proportional
2. Option C. Boyle's Law
3. Directly proportional
4. Option C. Gay-Lussac's Law
5. Directly proportional
6. Option C. Charles' Law
Explanation
Boyle's law states that the volume of a fixed mass of gas is inversely proportional to the pressure provided temperature remains constant. Mathematically,
V & 1/P
V = K/P
PV = K(constant)
Charles' law states that the volume of a fixed mass of gas is directly proportional to it's absolute temperature, provided pressure remains constant. Mathematically,
V & T
V = KT
V / T = K(constant)
Gay-Lussac's Law states that the pressure of a fixed mass of gas is directly proportional to it's absolute temperature, provided the volume remains constant. Mathematically
P & T
P = KT
P/ T = K (constant)
Answer:
a. 1.78x10⁻³ = Ka
2.75 = pKa
b. It is irrelevant.
Explanation:
a. The neutralization of a weak acid, HA, with a base can help to find Ka of the acid.
Equilibrium is:
HA ⇄ H⁺ + A⁻
And Ka is defined as:
Ka = [H⁺] [A⁻] / [HA]
The HA reacts with the base, XOH, thus:
HA + XOH → H₂O + A⁻ + X⁺
As you require 26.0mL of the base to consume all HA, if you add 13mL, the moles of HA will be the half of the initial moles and, the other half, will be A⁻
That means:
[HA] = [A⁻]
It is possible to obtain pKa from H-H equation (Equation used to find pH of a buffer), thus:
pH = pKa + log₁₀ [A⁻] / [HA]
Replacing:
2.75 = pKa + log₁₀ [A⁻] / [HA]
As [HA] = [A⁻]
2.75 = pKa + log₁₀ 1
<h3>2.75 = pKa</h3>
Knowing pKa = -log Ka
2.75 = -log Ka
10^-2.75 = Ka
<h3>1.78x10⁻³ = Ka</h3>
b. As you can see, the initial concentration of the acid was not necessary. The only thing you must know is that in the half of the titration, [HA] = [A⁻]. Thus, the initial concentration of the acid doesn't affect the initial calculation.
The answer to your question is nitrogen dioxide