Calculate the food energy (joules/g) of one of your food
samples. one chemistry calorie is equal to 4.186 joules. convert the energy you
calculated to kilojoules (1 kj = 1000 j). since nothing is given, an example is
avocadoes have 160 cal/100 g serving
(160 cal/ 100 g)(4.186 J/ 1 cal) (1 kJ/1000 J) = 0.0067 kJ/g
Answer:
D
Explanation:
( I hope that this helps )
Answer:
Decrease
Explanation:
Since the speed in which the gas molecules are faster as they are heated, they fly around in the container and logically, it is harder to insert a moving object into water than something more stationary or slower.
Answer and Explanation:
I think the thing that is wrong with this chemical equation is that there is 0 by the 2 instead of the letter O.
Other than that, everything would be balanced.
<em><u>#teamtrees #PAW (Plant And Water)</u></em>
Answer:
X = 2
Explanation:
As you know, the rate of a first-order reaction depends linearly on the concentration of a single reactant. The rate of a first-order reaction that takes the form
