<h2>Relative Humidity</h2>
Explanation:
- Humidity is the amount of moisture content present in the atmosphere.
Humidity is of two types:
- Absolute humidity.
- Relative humidity.
- Absolute humidity is the ratio of the amount of moisture content in the air to the unit volume of the air.
- Relative humidity can be derived as the ratio of moisture content in the air to the maximum amount of moisture that the air constitutes.
- Hence, the required answer is Relative humidity.
You'll want to add three amounts of heat.
(1) Specific heat of lowering the temperature from -135°C to the melting point -114°C
(2) Latent heat of fusion/melting
(3) Specific heat of elevating the temperature from -114°C to -50°C
(1) E = mCΔT = (25 g)(0.97 J/g·°C)(1 kJ/1000 J)(-114 - -135) = 0.509 kJ
(2) E = mΔH = (25 g)(5.02 kJ/mol)(1 mol/46.07 g ethanol) = 2.724 kJ
(3) E = mCΔT = (25 g)(2.3 J/g·°C)(1 kJ/1000 J)(-50 - -114) = 3.68 kJ
<em>Summing up all energies, the answer is 6.913 kJ.</em>
Answer:
amount, pH value.
Explanation:
The buffer range is the pH range in which the buffer performs optimally, i.e., neutralizes even when a strong acid or base is introduced to it and resists any major change in its pH value.
The buffer capacity is the amount of acid or base that can be added before the pH of the buffer solution changes significantly.
Thus, the final statement becomes,
Buffer capacity is the amount of acid or base a buffer can handle before pushing the pH value outside of the buffer range.
