Answer:
for differentiation
Explanation:
By gram staining, we can determine about gram-positive and gram-negative bacteria. If bacteria are Gram-positive then for further catalase test perform. If bacteria give catalase-positive then that's mean this bacteria is Staphylococcus. If bacteria give catalase-negative result then that's mean this bacteria is streptococcus.
The bacteria that are catalase-positive for their further identification coagulase test perform if bacteria is coagulase-positive that's mean it is staphylococcus aureus and if it is coagulase-negative that's mean that maybe differentiation saprophyticus or other species.
The saturation of hemoglobin is <u>100% </u>at the arterial PO₂ of 95 mmg and is <u>75% </u>at the venous PO₂ of 40 mmHg
<h3>Saturation of Hemoglobin</h3>
The saturation of hemoglobin at the arterial PO₂ is 100 percent due to the constant supply of oxygen taken in from the environment. while at the venous PO₂ the hemoglobin is 75% due to the limited supply of oxygen.
Hence we can conclude that The saturation of hemoglobin is <u>100% </u>at the arterial PO₂ of 95 mmg and is <u>75% </u>at the venous PO₂ of 40 mmHg.
Learn more about Hemoglobin : brainly.com/question/10122738
Answer:
im using random letters but A^B A^C
Explanation:
Digestive juices break down food into the tiniest nutrient components. Proteins are broken down to amino acids; fats are broken down to fatty acids and glycerol; and carbohydrates are broken down into simple sugars for absorption of these vital nutrients. The animal diet needs carbohydrates, protein, and fat, as well as vitamins and inorganic components for nutritional balance. Digestive enzymes are enzymes that break down polymeric macromolecules into their smaller building blocks, in order to facilitate their absorption by the body.
