Carbon dioxide is released into the air... welcome if right :3 plz put a thx if im right
Answer:
separate or unzip the two strands of the double helix.
Explanation:
Mark as brainslist. Hope this helps.
Considering the choices;
A. blood glucose level and pH
B. amount of light and temperature
C. amount of light and pressure
D.
temperature and pH
Answer;
D.
temperature and pH
The two factors affect an enzyme's operation the most is the temperature and pH.
Explanation;
Enzymes work best at optimum pH and temperature.
At low temperature for example the enzymes are inactivated while at high temperatures enzymes are denatured.
At optimal temperature and pH; the chemical reaction rate is optimal.
The clinical manifestations should the nurse expect are reports of leg fatigue, tortuous veins in the legs and pain in lower extremities when standing.
In addition, leg fatigue is a communal clinical manifestation triggered by venous stasis and insufficient tissue oxygenation. The vein walls deteriorate and dilate causing distended, bulging veins that look tortuous and darkened. As vein walls weaken and dilate venous pressure increases and the valves turn out to be useless in which vein stasis and inadequate oxygenation end result is limb discomfort. The discolored toenails effect from a fungus below the nail or chronic hypoxia, not varicose veins, confined to a small area of heat in a calf is a mark of thrombophlebitis and reddened zones on a leg are symptomatic of thrombophlebitis.
Answer: Yes,
Explanation:
Molecular gastronomy can be defined as a scientific discipline that involves the study of physical and chemical processes that may occur while cooking food. The chefs who are concerned with molecular gastronomy apply their scientific knowledge while cooking. They observe and experiment the change in food appearance, color and fragrance after cooking and try to improve the three parameters to attract the customers.
