Carbohydrates are an important type of FOOD MACRO MOLECULES.
Food macro molecules refers to the small chemical sub units of molecules which are found in food. There are four major food macro molecules, they are carbohydrates, proteins. lipids and nucleic acids.
Carbohydrate is an important source of fuel for the biological system.
Answer:
The allele frequencies of both populations are likely to be similar.
Explanation:
An allele is a variant form of a given gene. Sometimes different alleles can cause variations in the observable characteristics of the species examined.
In the option given the chance that alleles are similar is very high because both populations exchange migrants very frequently and at a high rate so the genes of both populations are mixed very often.
I hope this answer helps you.
Well, Carbon has 4 Valence Electrons. I'm sure you know this, but valance electrons allow electrons to covalently bond with one another. The elements, when sharing the electrons, want to have 8 valance electrons. So carbon has 4 valance electrons so it can bond with itself, or another say 4 hydrogen [becuase hydrogen can live with 2 valance electrons]. Hope this helps. Remember: Electrons <3 8 valance electron bonds Carbon's 4 + Carbon's 4= 8 true love at first bond! OR Carbon's 4+ Hydrogen's 1 [x4] = 8 hope this help
Answer:
A skeletal muscle fiber is surrounded by a plasma membrane called the sarcolemma, which contains sarcoplasm, the cytoplasm of muscle cells.
Explanation:
The nine activities that scientists engage in as a part of scientific inquiry are the following:
1. Observe
2. Define the problem
3. Form a study question
4. Research the problem
5. State the expectations (hypothesis)
6. Experiment and gather data
7. Analyze the results
8. Reflect on the findings
9. Communicate with the wider community