An organ or tissue may be better able to resist damage from hypoperfusion if the: body's temperature is considerably less than 98.6°F (37.0°C)
<h3>What is hypoperfusion?</h3>
- A word used to denote "a decreased amount of blood flow" is hypoperfusion. We can refer to ischemia that arises as "hypoperfusion" when there is insufficient blood flow.
- Low blood pressure, heart failure, or blood volume loss are some of the causes of hypoperfusion. Lightheadedness, dizziness, headaches, nausea, exhaustion, and shortness of breath are typical symptoms that are made worse by being upright and made better by lying down.
- Thromboemboli are encouraged to form by hypoperfusion. Severe occlusive lesions result in hypoperfusion, which alters the quantity and turbulence of blood flow and encourages the development of both white and red thrombi, which are the building blocks of emboli.
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If both of them were travelling anti parallel to each other. (parallel but in opposite directions)
Answer:
Approximately 20,500 genes
Explanation:
The Human Genome Project (HGP) was a 13-year international research effort aimed at determining the entire DNA sequence of the human genome. The HGP was launched in 1990 and completed in April 2013. This project helped to identify and physically map all the genes of the human genome. The sequence obtained from the HGP has been a very useful point of reference in order to identify and characterize mutations associated with genetic disorders. The HGP predicted approximately 20,500 genes (each of them produces an average of three proteins), which are distributed in the 23 pairs of chromosomes in the cells of our body.
Answer:
During digestion, the chemical energy found in our food can be converted to many different forms.
The chemical energy in food can be converted to another form of chemical energy when it is stored as glucose or fat. It can be converted to thermal energy because our body produces heat when disgusting our food.
Explanation:
I majored in Biology
