Having your space clean. have on close toed shoes. have your hair pulled back into a ponytail. keep ur work space clean. wear gloves and goggles. do not have on droopy clothes. follow the steps on the board and double check them.
An example of a hypothesis for an experiment might be: “A basketball will bounce higher if there is more air it”
Step one would be to make an observation... “hey, my b-ball doesn’t have much air in it, and it isn’t bouncing ver high”
Step two is to form your hypothesis: “A basketball will bounce higher if there is more air it”
Step three is to test your hypothesis: maybe you want to drop the ball from a certain height, deflate it by some amount and then drop it from that same height again, and record how high the ball bounced each time.
Here the independent variable is how much air is in the basketball (what you want to change) and the dependent variable is how high the b-ball will bounce (what will change as a result of the independent variable)
Step four is to record all of your results and step five is to analyze that data. Does your data support your hypothesis? Why or why not?
You should only test one variable at a time because it is easier to tell why the results are how they are; you only have one cause.
Hope this helps!
Answer:
527 Hz
Solution:
As per the question:
Beat frequency of the player, 
Frequency of the tuning fork, f = 523 Hz
Now,
The initial frequency can be calculated as:


when

when

But we know that as the length of the flute increases the frequency decreases
Hence, the initial frequency must be 527 Hz
Violet light is at the end of the visible light section of the electromagnetic spectrum. Ultraviolet rays are directly next to violet rays on the EM Spectrum.
Answer:
A. 4148 J/K/Kg
B. 4148 J/K/L
Explanation:
A. Heat capacity per unit mass is known as the specific heat capacity, c.
C = Heat capacity/mass(kg)
C = (523 J/K) / 0.125 Kg = 4148 J/K/Kg
B. Volume of water = mass/density
Density of water = 1 Kg/L
Volume of water = 0.125 Kg/ 1Kg/L
Volume of water = 0.125 L
Heat capacity per unit volume = (523 J/K) / 0.125 L
Heat capacity per unit volume = 4148 J/K/L