I think the answer is A but I’m sooo sorry if I’m wrong
Answer:
Behavior is determined by multiple causes. Behavior is shaped by cultural heritage. Heredity and environment jointly influence behavior. People's experience of the world is highly subjective
<span>A healthy lifestyle that includes adequate rest, exercise, and a balanced dietType I is insulin-dependent; Type II is non-insulin-dependent. Type I requires injectable insulin to treat; Type II can be treated without insulin with correct diet and exercise. A person is usually born with Type I diabetes, whereas Type II has been linked to obesity and poor dietary habits.90 calories; one fat exchange = 45 caloriesExchange lists can be used by diabetics to give freedom of choice in what they can have to eat or drink. It allows diabetics to select types and amounts of foods while maintaining a healthy calorie level.30 grams or 2 carbs, because two slices of bread 2 starch servings<span>Carbohydrate counting can help people control their carbohydrate intake, which helps control blood sugar. It allows flexibility in menu planning because no food is excluded, and only carbohydrates are counted.</span></span>
Foodborne intoxication results from chemicals produced by microbes.
Explanation:
Foodborne infections arise when we ingest food infested with like live microbes bacteria, which then enters our body, and grows mostly in the intestinal tract.
Foodborne intoxication occur when we ingest a food which has a chemical or a toxin released by the microbes like Clostridium botulinum, Bacillus ceres etc present in the food.
A foodborne intoxication occurs even in the absence of a live microbe in the food, only the toxin is enough to intoxicate. A foodborne illness requires a live microbe to grow, reproduce and cause an infection in the host’s body.
The onset of symptoms is very rapid in case of intoxication than an infection.