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DerKrebs [107]
3 years ago
14

why is it said that natural selection acts on phenotypes rather than on the genetic material of an organism?

Biology
1 answer:
Phantasy [73]3 years ago
4 0

It is said because it doesn't change the genetic material, but the outside of the animal when the species slowly adapts to it's surroundings and predators.

Example: A group of 10 birds are in a forest. One of the birds has a short, stubby beak, and another 3 have long, thin ones. The rest of them are normal. If the only food left after a natural disaster was flower nectar, then the 3 with the long, thin beaks would survive, and the other birds, poorly adapted for this outcome, would not live.

It doesn't actually change the genetic makeup of an organism but may slowly alter it's entire gene pool over time.

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In the combined processes of glycolysis and cellular respiration, what is consumed and what is produced?.
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Glucose is consumed and carbon dioxide is produced during the combined processes of glycolysis and cellular respiration.

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A glucose molecule is gradually broken down into carbon dioxide and water during cellular respiration. Some ATP is produced directly along the way in the reactions that transform glucose. However, much more ATP is produced later in the process known as oxidative phosphorylation. The movement of electrons through the electron transport chain, a series of proteins embedded in the inner membrane of the mitochondrion, drives oxidative phosphorylation.

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5 0
1 year ago
A population of cheetahs has a birth rate of 5 and a death rate of 15. Immigration is 2, and emigration is 4. What is its popula
kirill115 [55]
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¿Cuáles son los alimentos que contribuyen una fuente rica en vitaminas y minerales ? A) Cereales y tubérculos B) Leguminosas y f
tino4ka555 [31]

Answer:

todas las opciones son correctas

Explanation:

Las vitaminas y minerales son micronutrientes esenciales que deben ser consumidos a través de la dieta parra llevar a cabo funciones metabólicas y fisiológicas diarias. Es importante destacar que existe una excepción a esta regla: la vitamina D puede ser sintetizada por células de la piel mediante una adecuada exposición a la luz del sol. Todos los alimentos destacados en las opciones mencionadas son ricos en determinados grupos de vitaminas y minerales:

- Cereales: ricos en vitaminas del grupo B  y minerales, principalmente fosforo y potasio

- Tubérculos (por ej., la papa y la batata): ricos en vitaminas A y C, y minerales, principalmente potasio, fósforo y magnesio

- Leguminosas: ricos en vitaminas del grupo B y vitamina C, y minerales tales como potasio, hierro y magnesio

- Frutas y Verduras: ricos en vitaminas de todos los grupos y minerales esenciales tales como potasio, hierro, magnesio, fósforo, calcio, zinc, etc.

- Carnes: ricos en vitaminas del grupo B y minerales, principalmente hierro, fósforo, calcio, potasio, magnesio selenio y zinc

8 0
3 years ago
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