31c-11c=20c So, therefore, the range is 20c.
Hope this helps! :D
Gives plants nutritions and help them to grow<span />
Answer:
Disulfide linkage/bond
Explanation:
The tertiary and quarternary structure of the protein is stabilized by Disulfide linkage which is formed between two thiol groups in the protein. 2-mercaptoethanol is a reducing agent that breaks this disulfide bond.
A protein becomes denature when it loses its native configuration and becomes inactive. So as 2-mercaptoethanol breaks disulfide bond in protein it looses its native configuration and becomes denatured. 2-mercaptoethanol is used in SDS-PAGE to separate protein subunits. Therefore the correct answer is Disulfide linkage/bond.
Answer:
DNA is functional is the transmission of genetic information. It forms as a media for long-term storage. RNA is functional is the transmission of the genetic code that is necessary for the protein creation from the nucleus to the ribosome. The DNA is a double-stranded molecule that has a long chain of nucleotides.
Answer:
17
Explanation:
In corn,
Smooth kernel (S) is dominant to rough kernel (s)
Purple kernel (P) is dominant to yellow kernel (p)
Since no information has been given about the cross here let us assume it to be a standard dihybrid cross.
The phenotypic ratio of dihybrid cross is 9:3:3:1. 9/16 will show dominant phenotype for both traits, 3/16 will show dominant phenotype for one trait, other 3/16 will show dominant phenotype for the second trait, 1/16 will have recessive phenotype for both the traits.
Here,
Purple rough (P_ss) = 52
Yellow smooth (ppS_) = 50
Both of them show dominant phenotype for one trait so they each form 3/16 of the progeny.
If the total progeny was z, 3/16*z = 50
z = (50*16)/3 = 267
Total progeny = 267 kernels
Yellow rough kernels (ppss) = (1/16*267) = 17
So approximately 17 corn kernels will be yellow and rough.
