We need to see the flowchart to be able to answer the question
Answer:
There are two possible answers: Deep-sea vents provided the energy needed for the first organic compounds to form OR self-replicating RNA molecules passed on genetic information.
Explanation:
The reason for the first answer is due to the hypothesis that indicates that life (organic molecules) arose from inorganic molecules synthesized from the amino acids in those energy vents. This is called the metabolism first hypothesis. The Miller-Urey Experiment provided evidence that organisms could rise from inorganic molecules (they simulated under the conditions you would see on early Earth). The second hypothesis is the RNA World hypothesis (second answer) which suggests that the formation of RNA that could replicate (possible due to mutation or evolution), led to life that could preserve its genetic integrity through replication (greater stability to the organism) and create lipid bi-layer membranes/other organelles. Some scientists support the Metabolism First Hypothesis, while others are skeptical (this goes for the RNA World Hypothesis as well). However, the RNA World Hypothesis is for more reasonable in the fact that its main point is the fact that RNA molecules were able to replicate and maintain genetic stability despite early Earth conditions. Although either hypothesis could explain why all organisms share the same genetic code, the RNA World Hypothesis better explains the universality of DNA/RNA of genes that we see today.
1. Our results showed that test tube B contained end products of protein digestion, meaning that the isolated enzyme has the ability to break down protein. The end products of protein digestion include small polypeptides, dipeptides, and amino acids. In general, test tube B will contain the building blocks of proteins, which are the amino acids.
2. The two test tubes were placed in a hot water bath at 37oC. This is because the enzyme studied is a human enzyme and it works best at the human body temperature, which is approximately 37oC.
Enzymes are biological catalysts, which means that they accelerate chemical reactions. As a result, an enzyme's activity is greatly affected by temperature. Every enzyme, depending on each function and origin, has a specific range of ideal temperature conditions. If the temperature rises above the maximum accepted, then the enzyme denatures and loses its structure.
3. If the enzyme studied was added in a tube containing starch instead of proteins, then nothing would happen. This is because the enzymes are highly specialized and have very specific actions. It has been proved that this enzyme's activity involves the digestion of proteins.
Starch is a polysaccharide produced by plants, this means that starch is a carbohydrate. Given that starch is not a protein, it will not be digested by the enzyme. An enzyme digesting proteins, will not have any effect on carbohydrates.
4. The smaller molecules which are the result of the digestion happening in the digestive system are absorbed by the human body. More specifically, the products of protein digestion are absorbed by the intestine and then transported into the bloodstream. From the blood, they are then absorbed by other tissues.
After they are absorbed, they are used to build muscles or other compounds which can produce energy.
It is the last one if more eggs are produced by chickens they will lose more weight
