Ability to fight heart disease I think
Answer:
Adenosine.
Explanation:
Adenosine is a neurotransmitter that is created in the brain and when it binds to the adenosine receptors, it slows down nerve activity and it creates a sensation of drowsiness.
<u>Caffeine</u> looks like adenosine to the receptors, therefore, when we have caffeine, <u>it binds to these receptors and there is no room left for the adenosine to bind</u>. However, the caffeine doesn't slow down nerve activity but, in the contrary, it speeds it up.
Therefore we can tell that caffeine blocks the receptors for the adenosine thus promoting wakefulness.
Answer:
My dream college Is either in Japan to study anime, or University of Miami
My Fav food is sushi or coconut shrimp
And my least fav food is Mushrooms
Explanation:
<span>What
components of a food label can help consumers compare the amounts of
nutrients in a food to the amount of that nutrient that’s recommended
for consumption each day?
D. Recommended Dietary Allowances
This label is the daily dietary intake of a nutrient considered enough by Food and Nutrition Board. Through this label, consumers can see how much he is taking from that product of a certain nutrient.
</span>
Answer:
Prospective cohort study
Explanation:
Prospective cohort study is a type of observational study in epidemiology, where the subjects of the study are followed and monitored by the researcher over time, so as to investigate their risk or susceptibility to the disease. This is unlike the retrospective study where the researcher refers back in time to archived data.
The experiment described above is a prospective cohort study because the researcher follows the participants (the workers) over a span of time (ten years). At the end, he tried to evaluate the association between the exposure to the pesticide and the disease.
