how much of each ingredient would you make an identical recipe that serves 24 people? explain your answer

1 answer:

3 0

Ok, so increasing a recipe originally for 16 to 24, you need to figure out how many times larger you need the recipe, so divide 24 by 16, and you get 1.5 (one and a half times larger)
You then just need to take each ingredient amount and multiply it by 1.5
2 cans chopped clams x 1.5 = 3 cans
4 cups broth x 1.5 = 6 cups
6 cups milk x 1.5 = 9 cups
4 cups cubed potatoes x 1.5 = 6 cups
Does this make sense?

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(1) a) 5270 cl= ? dal

Ivanshal [37]

Answer:

Check below

Step-by-step explanation:

1) These metric volume units can be easily converted by dividing or multiplying by 10 and its multiple. Like this: each step up on the ladder multiply by 10. Each step down divide by 10

$a)5270 \:cl=527\:dl\\b)kl=5.3 \times 10=530 hl\\c)58000ml=5.8 dal =(\frac{58000}{10000})\\d)0.39 dal=3.9 l\\e)7.8 dal=780 dl\\f)57.2 ml=5.72 cl$ .

2) When it comes to area, the "ladder scheme" remains valid but now we'll multiply or divide by

$10^3$

Bear in mind these useful relations:

$1litre =\frac{1}{10^3}m^{3}$

$1 cm^{3} =1 ml$

$a) 3.7 l=3700 cm^{3}\\b)29.6 dm^{3}\\29.6 dm^{3} \rightarrow 29.6\times10^{3} cm^3=29.6\times10^{3} ml = 29.6\times10^{2} cl \:or\:2960 cl\\c)8.1l=8100 cm^{3}\\d)5l=\frac{5}{10^{-3}} m^{3}\\e)5.2 cl=52ml=52 cm^{3}=52\times10^{3}=52000 \:mm^{3}\\f)375 ml=375 cm^{3}\\g) 1300 cm^{3}=1300 ml=13 dl\\h) 8.6 ml= 8.6 cm^{3}\times\: 10^{3}=8600 mm^{3}\\i) 51.8\times 10^{11} l \rightarrow 51.8\times 10^{-11}km^{3}$