If the concentration of enzyme increases, then reaction should speed up (answer C).
enzyme speeds up a chemical reaction by lowering activation energy to provide an alternative pathway of reaction mechanism. assuming that enzyme which usually is the limiting factor, the increase of enzyme concentration should lead to more product formation i.e. maltose from the breakdown of starch.
the enzyme discussed here should be amylase.
higher temperature beyond optimum value enzyme found in our human body will usually least to denaturation of active site of enzyme. hence lead to loss of enzyme activity permanently.
Mole percent of O2 = 10% = 0.1 moles
Mole percent of N2 = 10% = 0.1 moles
Mole percent of He = 80% = 0.8 moles
Molar Mass of O2 = (2 x 16) x 0.1 = 3.2
Molar Mass of N2 = (2 x 14) x 0.1 = 2.8
Molar Mass of He = 4 x 0.8 = 3.2
1. Molar Mass of the mixture = 3.2 + 2.8 + 3.2 = 9.2 grams
2. Since at constant volume density is proportional to mass, so the ratio of
mass will be the ratio of density.
Ratio = Molar Mass of the mixture / Molar Mass of O2 = 9.2 / 32 = 0.2875
Answer:
The number of carbon atoms in the organic compound is 16.
Explanation:
The relative intensity of M + 1 peak (relative to M = 100) in organic compounds can be predicted by the following formula:
[M + 1] = (number of C x 1.07) ---------------------------------------------------- (1)
This formula can also be used to determine the number of carbon from the given intensity. But first, the intensity of [M + 1] relative to [M] = 100 needs to be determined, for which, consider the following calculations,
![[M+1]=(\frac{M+1}{M}) (100)](https://tex.z-dn.net/?f=%5BM%2B1%5D%3D%28%5Cfrac%7BM%2B1%7D%7BM%7D%29%20%28100%29)
![[M+1]=(\frac{7.022}{40.58}) (100)](https://tex.z-dn.net/?f=%5BM%2B1%5D%3D%28%5Cfrac%7B7.022%7D%7B40.58%7D%29%20%28100%29)
![[M+1]=17.30](https://tex.z-dn.net/?f=%5BM%2B1%5D%3D17.30)
Using equation 1 we get,
![number of C=\frac{[M+1]}{1.07}](https://tex.z-dn.net/?f=number%20of%20C%3D%5Cfrac%7B%5BM%2B1%5D%7D%7B1.07%7D)

or number of C = 16
The remaining value, 0.168, can be due to the isotopes of hydrogen and oxygen in the organic compound.
Biotic components, or biotic factors, can be described as any living component that affects another organism or shapes the ecosystem. This includes both animals that consume other organisms within their ecosystem, and the organism that is being consumed
Answer:
Taking reading of the volume level of liquid in a buret while it is inclined leading to parallax error
Explanation:
Practices that will not help you make accurate volume reading on a buret are
1. Leaving air bubbles buret tip or in the stopcock
2. Error due to parallax: Taking volume reading while looking at the scale of an inclined buret. Looking down the buret gives it an appearance of a higher reading than actual reading while up towards the meniscus will make it look lower than the actual value
3. Pouring in the liquid too rapidly into the buret forming droplets on the inner walls of the buret which can alter the volume reading of the buret when the drops settle into the remaining liquid in the buret